Spinach with Chickpeas and Yogurt is a tasty spring-time dish or side dish - perfect for Easter or another spring holiday. Spinach with Chickpeas and Yogurt Recipe Ingredients: 1 large yellow onion, diced 1 clove garlic, minced 2 tablespoons olive oil 6 cups of fresh baby spinach (or use a 10-oz box of frozen spinach, thawed, and squeezed-dry) 1 3/4 cup of chickpeas or a 15-oz can chickpeas, drained 1 cup golden raisins 1/2 cup toasted pine nuts 1/2 teaspoon nutmeg Salt and p

Ayurveda is an ancient Indian medical system that's over 5,000 years old; and in this system, there are three doshas (types of substances...