Kale is a healthy and nutritious plant food. It’s low in calories but high in vitamins, so it’s among the most nutrient dense foods. A cup of kale contains Vitamins A, B6, C, and K, manganese, calcium, copper, potassium, magnesium and more. Kale with raisins and toasted pine nuts is my favorite kale recipe. Kale with Raisins and Pine Nuts Recipe Ingredients: 1/4 cup toasted pine nuts 2 cups water 3/4 pounds (6 cups) chopped kale 2 garlic cloves, minced 2 teaspoons extra-virgi

February is American Heart Month! Heart disease is the leading cause of death in the United States. In fact, according to the World Health Organization, the world's biggest killer is ischemic heart disease, accounting for 13% of the world's total deaths. So in honor of American Heart Month, let's take a look at twelve foods to incorporate into your diet for a healthy heart.   12 Foods for a Healthy Heart Berries Berries are superfoods! They deliver the phytonutrients you